Lunch & Dinner Menu

Carolina Prime Restaurant and Steakhouse

To Go Menu – Click here to download PF file

ADD A SIDE KICK to any meal

Shrimp +11.00
Salmon +11.00
Scallops +15.00
Lobster +17.00
Split Plate Charge 3.00


Loaded Nachos
Tortilla chips, chili jack & cheddar cheese, diced tomatoes,
pickled jalapeno slices topped with sour creamAdd chicken +4.00 • steak +5.00
Lightly dipped and fried in our special batter, served with our marinara
Shrimp Cocktail
1/2 doz. Jumbo gulf shrimp with our cocktail sauce
Crab Cakes
Savory fresh crabmeat blended with special seasonings and served with
homemade tartar sauce
Buffalo Wings
Fresh fried crispy and tossed in hot sauce, served with celery sticks
and blue cheese dressing

1/2 doz. 14.00

Doz. 18.00

Carolina Prime Steakhouse Onion Rings
Thick slices of onions breaded fresh daily,
served with our special dipping sauce
Buffalo Shrimp
1/2 doz. Jumbo shrimp hand breaded, fried then tossed in buffalo
sauce, served with blue cheese dressing
Spinach Artichoke Dip
Baked, chopped, sautéed spinach and artichokes mixed with
cream cheese, served with yellow corn tortilla chips
Cheese Fries
A heaping of golden steak fries topped with melted jack & cheddar
Add chili +3.00



Al pastas served with side house salad or side caesar

Penne Voscaiola
Sautéed with sundried tomatoes, ham and mushrooms in a marsala cream sauce
Fettuccine Alfredo
Sautéed with in a creamy Cajun alfredo sauce and parmesan
Mediterranean Penne Pasta
Sauteed with fresh spinach, vine ripe tomatoes, artichokes
and minced garlic in a lemon white wine sauce, topped with grated parmesan cheese.
Spaghetti Bolognese
Sauteed with homemade meat sauce and tossed with spaghetti
and topped with mozzarella cheese and baked
Baked Spaghetti Mona Lisa
Diced ham and fresh spinach tossed in a pink cream sauce,
topped with provolone and parmesan cheese

Add to any pasta
Chicken +5.00  •  Shrimp or Salmon +7.00


Hand-Cut Signature Steaks

All steaks with your choice of two side items

Top Your Steak +3.00
Choose one:
• Blue Cheese Crust
• Sauteed
• Grilled Onions
• Mushrooms and Onions

Cooking Temperatures
Rare • Cool Red Center
Medium Rare • Warm Red Center
Medium • Hot Pink
Medium Well • Slightly Pink Center
Well Done • No Pink

Carolina Prime USDA Choice Sirloin* 9 oz. / $26.00
New York Strip* 12 oz. / $26.00
Carolina Ribeye* 12 oz. / $27.00 • 14 oz. / $29.00
T-Bone Steak* 16 oz. / $38.00
Carolina Prime Filet* 6 oz. / $30.00 • 9 oz. / $39.00
London Broil*
Marinated strips of flank steak grilled
Chopped Sirloin Steak*
Smothered with sauteed onions, mushrooms and gravy
Tips and Tails*
Marinated steak tips grilled with peppers, onions and mushrooms



Served with your choice of two side items

Honey Baby Back Ribs
Rubbed with our unique seasoning, slow cooked, fall off the
bone tender, finished over our chargrill and basted with our house BBQ sauce
Half Slab /
$ 21.00
Full Slab /
$ 25.00
Smothered Chicken
Grilled fresh chicken with sauteed onions, peppers, mushrooms, and
jack & cheddar cheese over rice
Grilled Chicken Breast
Fresh chicken breast seasoned, grilled and served over rice
Basted with honey BBQ or blackened +1.00
Fried Chicken Tenders or Grilled
Fresh chicken tenders


From The Sea

Served with your choice of two side items

Marinated, pan-seared Fresh Atlantic Salmon
7 oz. / $18.00 10 oz. / $21.00
Grilled Shrimp
A dozen Jumbo shrimp on skewers, lightly seasoned
North Atlantic sea scallops pan-seared in butter
Twin Lobster Tails
Two Atlantic cold water tails broiled and served with drawn


Soups and Salads

Soup of the Day or Steak House Chili $3.95 / $4.95
Carolina Prime Spinach Salad
Fresh baby spinach topped with crumbled bacon, chopped
eggs, red onions, and crumbled feta cheese, served with a Balsamic Vinaigrette
Caesar Salad
Crisp Romaine tossed with a creamy caesar dressing topped with croutons
and grated parmesan cheese
Carolina Prime Steakhouse Salad
Fresh greens topped with tomatoes, cucumbers,
croutons, boiled eggs, red onion, jack & cheddar cheese, and your choice of dressing
Greek Salad
Fresh greens with tomatoes, cucumbers, onions, kalamata olives,
pepperoncini peppers, feta cheese, bell peppers, and your choice of dressing
Chef Salad
Turkey, ham, cheese, boiled egg, lettuce, tomatoes, cumcumber and

add to any salads
chicken +5.00  •  steak +7.00  •  shrimp or
salmon +7.00

Steakhouse Burgers and Sandwiches

Served with steak fries and coleslaw

Prime Steakhouse Burger*
8 oz. Angus beef patty with lettuce, tomato, onion, mayo,
with American cheese, swiss, or cheddar
Blue Montreal Burger*
8 oz. Angus beef patty topped with lettuce, tomato, onion,
mayo with melted blue cheese
Mushroom and Swiss Burger*
8 oz. Angus beef patty topped with lettuce, tomato,
onion, mayo, grilled mushrooms and melted swiss cheese
Grilled Chicken
A plump 7 oz. fresh chicken breast with lettuce, tomato, onion and
Basted with honey BBQ or blackened +1.00
French Dip
Thinly shaved roast beef on a toasted hoagie roll, covered with melted
provolone cheese and a side of au jus
Filet of Fish on Pita Bread
Tilapia or Salmon filet grilled on pita bread with
lettuce, tomato, red onion, and Tsanziki sauce
Blackened +1.00
Club Sandwich
Ham, turkey, bacon, and American cheese with lettuce tomato and mayo
Hoagie Sandwich
Steak or chicken grilled with mushrooms, onions, bell peppers,
topped with cheese and served on a toasted hoagie roll
Chicken Club
Plump 7oz. breast grilled with bacon, provolone cheese, lettuce,
tomato, onion, mayo
Buffalo Fried Chicken Sandwich
Lettuce, tomato, onion and mayo


Every Day Lunch Specialties

Mon – Sat 11:00 am – 3:30 pm

Served with two side items unless otherwise noted. Pasta specials are served with side
House or side Caesar salad.
Sandwiches served with one side.

*Marinated London Broil $14.95
*Grilled Beef Tips with peppers, onions and mushrooms $14.95
Chicken Tenders Fried Or Grilled $13.95
Grilled Chicken Breast $13.95
*Chopped Sirloin with mushrooms, onion and gravy $13.95
Grilled Pork Chops $13.95
Fettuccine Alfredo with Salmon $16.95
Honey BBQ Chicken Breast $13.95
Grilled Chicken Tips with peppers, onions and mushrooms $13.95
*Ribeye Steak sandwich with French Fries $15.95
Penne with Chicken and Broccoli $14.95
Grilled Filet of Salmon $14.95
Chicken, Beef or Veggie Quesadilla (No Side) $12.95
Chicken Cordon Bleu $14.95
Turkey Wrap with French Fries $12.95


Everyday Sides

A la Carte 2.95 / Salads 4.95

Side House Salad Side Caesar Salad
Baked Idaho Potato Baked Beans
Sauteed Spinach Fresh Seasoned Vegetables
Garlic Mashed Potatoes Sliced Vine ripe Tomatoes
Cole Slaw Rice
Baked Cinnamon Apples Steak Fries
Steamed Broccoli Green Beans
Baked Sweet Potato with Cinnamon Butter Fresh Fried Squash

Parties of 6 or morea 20% gratuitywill be added to your bill.

Carolina Prime Steakhouse opened in September of 2005. We are a family owned and
operated establishment that takes great pride in giving each of our guests a superlative dining experience. At
Carolina Prime, we serve only the highest quality ingredients, cutting no corners in anything. We would like to
thank you for your patronage, and continue making your dining experience something special.

George and Mary Liapis

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of foodbourne illness, especially if you have certain medical conditions. This item may be cooked to